Today is the day.

Today is the day you should join the food truck industry. If you are planning on ever owning your own food truck business, then there is no better time to start than now.

The food truck industry is booming and it is still relatively new, so we leave you with this question, future mobile kitchen owners: What are you waiting for?

RELATED: Party Food Ideas That Will Make Your 4th Of July Epic. 4th of July is just around the corner, which means the festivities are really about to begin.

Here They Are: Reasons To Join The Food Truck Industry

• You’ve Always Wanted To Open Your Own Business
• It’s A Great Way To Break Into The Food Industry
• You Get To Be Your Own Boss
• Now Is The Right Time

You’ve Always Wanted To Open Your Own Business

Being a business owner is an amazing accomplishment, and if you have found yourself on this website multiple times, you have probably always wanted to own your own business.

The food truck industry is a phenomenal one to break into right now, and when you finally do own your own mobile food truck, you can finally say that you — wait for it — own your own business.

It’s A Great Way To Break Into The Food Industry

Perhaps you have always wanted to be a master chef, but getting to that level is too much of a climb. Perhaps you are just looking for a powerful start. Regardless, breaking into the food truck industry is a great way to accomplish both of those goals.

By starting off in this industry, which is very much considered the food industry, you will gain so much experience. You will become better with customers, you will create your own menus, you will become an expert in marketing, you will get to cook whatever you want to cook and the list of advantages could go on and on.

Heck, this might be the best way to break into the food industry.

You Get To Be Your Own Boss

At one point or another, especially if you are an entrepreneur, we all want to be our own boss. Guess what? If you own your own mobile kitchen, you will have achieved that feat.

Not to mention, you will be your own boss in a booming field — which is the food truck industry, of course.

RELATED: 5 Tips For Food Truck Owners Who Are Breaking Into The Industry. If you are looking to break into the industry, you might find these tips rather useful.

Now Is The Right Time

The food truck industry is still booming — you may have heard — making right now the perfect time to start up your own food truck business. Getting into an industry that is still relatively new can lead to a world of success, so you do the math.

To stay up to date on everything Custom Concessions has to offer, make sure to like us on Facebook and follow us on Twitter. You can also find more food truck blogs here.

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Party food ideas make every 4th of July party, so make sure you are ready to take on this glorious holiday.

RELATED: Tips For Food Truck Owners Who Are Breaking Into The Industry. In this article, we break down some tips for food truck owners who are new to the industry.

Previewing The Party Food Ideas That Will Make Your 4th Of July Epic

• Incorporate Red, White And Blue
• Bacon-Wrapped Burgers, Or Dogs
• Flag Pizza
• Kabobs
• Stick To The Basics

Incorporate Red, White And Blue

‘Tis the season, after all. With this party food idea, you can really get creative. For instance, you can decorate a cake in these colors. You can add blue sprinkles to strawberries that are dipped in white chocolate. You can simply eat blueberries, strawberries and whipped cream.

This party food idea is all about being patriotic with your food, and your taste buds certainly won’t mind either.

Bacon-Wrapped Burgers, Or Dogs

Because nothing screams American food quite like bacon-wrapped hamburgers or bacon-wrapped hot dogs. If this party food idea doesn’t get your appetite going, then you can always add bacon (the main ingredient) to something like macaroni and cheese.

Flag Pizza

This party food idea is a crowd-pleaser, and will 100 percent be the talk of the party.

Here is how a flag pizza can be done: A rectangular pizza, marinara sauce, mozzarella cheese, pepperonis and blue potatoes.

If you want to stick with the bacon theme, then just add bacon instead of pepperonis for this party food idea.

Kabobs

Kabobs are perfect for the grill, making this party food idea a no-brainer. The best thing about kabobs: Versatility.

For instance, you can pack on a ton of meat for the meat lovers, or add on vegetables and fruits (pineapples, for instance) for the foodies who want to stay away from meat. Like other party food ideas on this list, the sky is the limit, and your party will be rocking on 4th of July no matter which idea you go with.

RELATED: Summer Events Food Trucks Are Perfect For. Food truck owners, these events are a great way to grow your business.

Stick To The Basics

The idea behind this party food idea: Don’t fix what isn’t broken. Therefore, serve up hot dogs, hamburgers, bratwursts, ribs, corn, chips, sandwiches and other foods that tend to go hand in hand with the 4th of July.

With this party food idea, you are playing it safe, and there is nothing wrong with that.

To stay up to date on everything Custom Concessions has to offer, make sure to like us on Facebook and follow us on Twitter. You can also find more food truck blogs here.

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Breaking into the food truck industry is no easy feat. Just like any industry, starting a business can be a long and grueling process. However, it can also be fun, and very rewarding.

If you are new to the industry, or perhaps you just need some reminders, make sure to follow these five tips.

Don’t Be Afraid To Ask Fellow Food Truck Owners Questions

Seriously, don’t be afraid to ask fellow mobile kitchen owners questions that may arise along the journey that is running your truck. You might be their competition, but life is all about sharing knowledge.

Also, there are plenty of people (your competition, that is) who have been at this for years, and their wisdom could be a huge benefit for your business.

READ: Summer Events Food Trucks Are Perfect For

Stay Frugal, Stay Hungry

Your food truck is running and customers are flowing in, which means you have made it, right? Sure, your business might be fresh, new and already doing well, but it is important that you stay frugal, and you also stay hungry.

Once again, stay frugal, and stay hungry.

Serve What The People Are Buying, And Don’t Be Afraid To Change The Menu Up

Let’s do a two-for-one special here. If what you are cooking is working, then continue to serve up those foods. After all, why would you change up your menu if it is working? On the other hand, and if something isn’t working, fix it by changing up your menu.

It is important to stay consistent in this industry, but it isn’t a bad idea to change up your menu seasonally, or simply adding new specials.

RELATED: Things Your Food Truck Employees Should Never Do

Get Someone To Run Your Social Media Accounts

If you know the ins and outs of social media, then, well, that’s awesome. However, you are going to be so busy when you first break into the food truck industry. Therefore, don’t be afraid to hire someone to run your social media accounts — well, if it is affordable and you can’t handle it, that is.

Social media is huge for your business. Heck, any business.

Make It All About The Customers

You are serving the customers, and without said customers, your mobile food truck simply wouldn’t stay in business. Therefore, you might as well make it all about them. At your actual food truck, on social media — everywhere!

If you are looking for food trucks for sale, you still have a long way to go, but at least these tips can help be your guide when you are finally up and running.

For more food truck blogs, make sure to check out this link.

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Therefore, you might be wondering of some ways to do just that. Luckily for you, food truck owners, we will be providing you with some powerful marketing tips to help promote your food truck, which will hopefully help bring your business to the next level.

Whether you have been going at the food industry strong for years or are in the midst of browsing food trucks for sale, these tips could help you do wonders.

Post Pictures And Videos — And More Pictures And Videos After That

If you go onto Facebook, Twitter or whichever social network you prefer, you will likely notice a ton of pictures and videos of food. Recipe videos are a very common occurrence on Facebook as well.

This is great if you are a mobile kitchen owner because you could (and should) post pictures of your own food on your favorite social networks. People are never going to get sick of seeing food dripping with deliciousness, amirite?

Use this tool, and use it rather frequently.

READ: Skills Every Food Truck Employee Needs

Give Away Free Food On Facebook

It doesn’t have to be a year’s supply of food, folks. It can simply be a free meal or side. It can also be given away for something simple, such as the 10,000 person who has liked your Facebook account.

Get creative and then start giving, owners of lunch trucks.

Have Contests

You know, the ones that feature you giving away free food. The biggest thing is that you are engaging with your followers, which could lead to said followers making many stops at your food truck.

Try Out Loyalty Programs

Loyal gourmet food truck customers love loyalty programs, because they can lead to free food, and rewards in general.

Looking to buy a food truck? Check out these food trucks for sale!

Email Newsletters

This might not be the newest trick on the block, but it is one that still works. The best part is you can fill your newsletter with what you want your followers to see.

Here are some examples: A new item hitting the menu, specials for the week (or month), links to blogs that support your mobile catering truck and pictures of food.

Respond To Your Fans

You are the authority figure. As a result, your social media fans will get a kick out of you responding to them. It’s all about the engagement, kitchen truck owners.

For more food truck blogs, make sure to check out this link.

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If you are a food truck owner, that means extra business. After all, food lovers, and people in general, tend to go outside more during the warmer months.

In the spirit of that thinking, let’s browse through some summer events that mobile kitchens are perfect for.

Here’s a fun fact: Food trucks are becoming more and more popular at weddings — if you can believe that.

Looking to buy a food truck? Check out these food trucks for sale!

Concerts

Summer plans commonly include concerts. You know what else is at concerts other than the band and a bunch of people? Lunch trucks, of course.

People tend to get pretty hungry when they are rocking out, which is why kitchen trucks can thrive at these events.

Family BBQ — Well, If You Have A Big Family, That Is

This could be a family BBQ or just a big get-together. Nonetheless, mobile catering trucks are perfect for these situations.

Here are two huge reasons why: (1) You don’t have to worry about cooking for hundreds of people (you know, if you have that big of a family). (2) You know the food is going to be delicious, because that is what the food truck industry is all about.

Family Reunions

Summer is an ideal time for family reunions, and family reunions are best served with a dish of, well, food truck food.

If you own a food truck business or are looking for used food trucks for sale, don’t forget about family reunions — because they happen all the time, especially when the temperatures start to heat up.

READ: Food Holidays Mobile Kitchen Owners Need To Watch Out For In June

Festivals

Food truck festivals, festivals in general — you name it. Parades are even a hot destination for mobile food trucks.

While there are plenty of other places food trucks will be scoping out this summer (there are en endless amount of events), the four events listed above are perfect for the food truck industry, and a mobile kitchen trailer would be crazy to not take advantage.

For more food truck blogs, make sure to check out this link.

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National food holidays are all the rage nowadays. They give people yet another reason to sink their teeth into the delicious foods that they love — and crave. As a result of food holidays picking up some serious steam, food truck owners should somehow incorporate them into their menus.

Whether you are browsing food trucks for sale or are already running your mobile kitchen, never underestimate food holidays, and make sure to watch out for these national food holidays in June.

June 3: National Egg Day

There are so many ways to prepare eggs. Scrambled, over easy, deviled — you name it. Therefore, mobile food truck owners can go wild on this holiday. Egg it up!

Looking to buy a food truck? Check out these food trucks for sale!

June 4: National Cheese Day

The possibilities are endless on National Cheese Day, especially if you are a chef in the food truck industry. As a foodie, all you can do is cherish this beloved day, and all the cheese that gourmet food trucks bring to the table.

June 15: National Lobster Day

National Lobster Day might be a bit tricky for some lunch trucks, but we will leave you with these two words: Lobster tacos.

If you haven’t had one yet, what better day to try them than on National Lobster Day.

RELATED: Catering To Kids Can Seriously Increase Your Food Truck Revenue

June 20: National Vanilla Milkshake Day

Everyone loves a good old-fashioned milkshake, right? Your food truck business can really thrive on this day by of course serving up some vanilla milkshakes. As the temperatures continue to heat up, this one is a no-brainer for food trucks.

June 22: National Onion Ring Day

Onion rings are perfect for mobile food trucks. No matter what your food concept is at your mobile kitchen trailer, don’t miss out on this holiday. After all, onion rings make the taste buds run wild.

If you are looking for used food trucks for sale (and when you have finally set up shop), don’t forget the food holidays.

For more food truck blogs, make sure to check out this link.

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Having great recipes and an all-star business plan are very important ingredients for both current mobile kitchen owners and folks looking for food trucks for sale. However, quality customer service is also part of the battle, and it is important that food truck employees have the following skills.

Work Ethic

It doesn’t matter where you work — having a good work ethic is a must. The food truck industry is not an exception to the rule.

Be Prepared For Anything

This is basically the case for the restaurant industry in general. While most mobile food trucks likely prepare for certain daily events (such as the lunch rush), there are other unexpected times when a food truck is booming with customers. Moral of the story: Be Prepared for anything, lunch truck owners and employees.

Looking to buy a food truck? Check out these food trucks for sale!

Customer-Is-Always-Right Approach

Customers are the name of the game for mobile food trucks. Therefore, it is important to use the customer-is-always-right approach to keep the customers happy and the reviews better than average.

Patience

Kitchen truck employees need to have patience with the customers, the cooks, with inventory being delivered (or picked up) and the list goes on and on. This is a business, and things don’t always run smoothly 100 percent of the time.

Knowing The Menu

Simply knowing what is on the menu is a good step, but it isn’t the final step. There are plenty of food lovers out there with food allergies, and there are plenty of folks out there who are vegan or vegetarian. Therefore, also knowing all of the ingredients is a very important part of the process that is knowing the menu.

RELATED: Social Media Tips For Food Truck Owners

Being Positive No Matter What

Fellow employees (and customers) are likely going to play off of your emotions. That is why it is so important to always be positive, even if a food truck business is having an off day in terms of sales, or whatever it might be.

Time Management

Time management is just one of those things that everyone needs, not just people looking for used food trucks for sale. Good time management leads to the daily operations running smoothly. Bad time management leads to the daily operations not running smoothly, and the aftermath of that can be quite messy.

For more food truck blogs, make sure to check out this link.

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Hint: We are not talking about the Playplace.

However, if you answered kids’ meals, then you are 100 percent correct.

Unfortunately for food truck owners, whether you have been part of the industry for years, or are currently looking for food trucks for sale, this strategy isn’t exactly taking center stage. In fact, it seems like kids are rarely being catered to in this industry, and that is a problem.

First of all, there are many kids on this planet — that should go without saying. Secondly, kids — believe it or not — also eat food.

In hopes of drawing in more families to your mobile food truck, and catering to kids in the process, do what McDonald’s does by offering kids’ meals, or meals that incorporate smaller portions, if you will.

Looking for a food truck? Request A Custom Quote here!

Think back to the times when you sunk your teeth into a kids’ meal. Other than the cool box that your meal came in, what else did you love about it? The toy that came with it, of course. If you can somehow manage to incorporate toys into your food truck business, then you will surely gain more and more customers.

If you want to skip the kids’ meal and toys altogether at your gourmet food truck, then that is fine as well, as long as you offer up times when kids can eat for free. This doesn’t have to be an all-day event, but families will certainly be more intrigued to eat at your food truck if the little ones get to eat for free.

There are many ways to spice up a food truck menu, and to bring more business in. Catering to the kids (you know, the future) is simply one of those ways.

RELATED: Ways Food Truck Owners Can Spice Up Their Menus

Setting up your mobile catering truck is half the battle. Keeping it running (and growing) is a completely different story. Make sure to keep that in mind if you are looking for food trucks for sale, or if you are simply looking to increase your food truck revenue in general.

For more food truck blogs, make sure to check out this link.

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Social media is perhaps the most valuable weapon for companies nowadays. And yes, that includes the food truck business. That is why we are unleashing some social media tips for your food truck. If you are looking for food trucks for sale, just remember that cooking up food is only half the battle, although it is a very important battle.

Branding

Figure out what your brand stands for, where you want to go with it and then match up your branding scheme with all of your social network sites. When people see your logo, whether it be on your mobile kitchen, Facebook page, Twitter page or whatever it might be, they need to recognize it. Therefore, your gourmet food truck logo is going to be very important.

Images Of Your Food

Sometimes, describing your food items just isn’t good enough. Luckily, Facebook, Pinterest and other social media are all about those pictures. With pictures, you can really get your lunch truck  customers hooked. After all, if your food pictures are oozing with deliciousness, then why wouldn’t people want to go to your mobile food truck to get the real deal? Food videos are all the rage nowadays as well.

Tell Your Story

Whether it is on the “About” section or a link to your blog, make sure you tell your mobile kitchen trailer story. While your menu and food is your greatest asset, don’t be afraid to tell the customers how you got here. Your story will not only make you more relatable, but everyone loves a good story, right?

Contests, Giveaways

Two words: Free stuff. People love free stuff. In the spirit of giving things away, make sure to run giveaways and contests on your kitchen truck accounts. Your giveaways can be something as simple as a shirt (with your logo on it, of course), or a free meal at your otherworldly food truck.

Engage With Your Fans/Customers

Facebook is all about the engagement, and your fans/customers are going to be liking and commenting on your posts a lot — well, if you run your page properly, that is. Make sure you are engaging with them. Not only will it make your customized truck fans feel special, but it makes your company seem more human — because human-like responses are being dished out.

Follow The Trends

Social media networks are constantly changing, and it is up to you, mobile food truck owners, to follow the trends.

Want more food truck advice? Check out more blog posts here!

Thinking about starting a food truck? Request a free custom quote and one of our food truck specialists will help you design the truck of your dreams.

Stay up to date on everything Custom Concessions has to offer! Like us on Facebook and follow us on Twitter.

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Whether you are looking for food trucks for sale or have owned a mobile kitchen for years, these May food holidays will likely be of interest.

May 5: National Enchilada Day

Cinco de Mayo and National Enchilada Day packed into one? Sign us up for that! If you run a taco stand or something similar, this is going to be a big day for your food truck business. If you don’t serve up Mexican food, though, that doesn’t mean your lunch truck can’t join in on the festivities.

May 10: National Shrimp Day

Shrimp pasta, shrimp scampi, shrimp cocktail, shrimp anything — this day is all about the shrimp. Surely, there will be plenty of seafood-like mobile catering trucks out there that will be celebrating this grand day.

May 11: National Eat What You Want Day

National Eat What You Want Day. Sounds like a pretty good marketing strategy for food trucks far and wide.

May 13: National Apple Pie Day

If your mobile food truck can whip up a homemade apple pie for National Apple Pie Day, then there is absolutely no reason why it shouldn’t. Add some ice cream to the mix and then there will really be a (food) party.

May 15: National Chocolate Chip Day

It would be so easy for kitchen trucks to celebrate this special day. After all, chocolate chip pancakes, cookies and ice cream exist. Moral of the story, every mobile kitchen trailer in the food truck industry should be going all out with a mouthwatering dessert for this day.

May 16: National Barbecue Day

Gourmet food truck owners, you can really go crazy on National Barbecue Day. Whether you like to keep it simple at your BBQs with hamburgers and hot dogs or make some dripping-with-barbecue-sauce ribs, the choice is yours.

If you are one of the lucky ones who are taking the journey that is browsing custom food trucks for sale, then make sure to celebrate these holidays (and many others) once your food truck business is up and running. The same thing goes for you, current mobile kitchen owners.

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